Café Carpe Menu


SANDWICHES- served with pickle & chips

Grilled
Grilled cheese
( swiss or cheddar)  4.25    child's half  2.75
Cheddar veggie melt (grilled cheddar w/ cream cheese mixture of broccoli, radish, & celery, & carrot) 5.25
Corned beef or smoked turkey w/ swiss  6.00
Reuben  6.75
Tomato reuben
( tomato instead of corned beef) 6.00

Pan-fried- served on a kaiser roll with
lettuce, tomato & secret sauce

Cajun chicken breast  6.75
Cajun tuna steak 7.25
Portabella mushroom w/ provolone  6.75

Deli- cold sandwich served on a kaiser roll
with cheese, lettuce , tomato & secret sauce


Smoked turkey 6.50
Italian salami
(w/pepperoncini & black olive mixture) 6.50
Delight
(provolone w/ pepperoncini and black olive mixture) 6.00

Other
Spinach feta croissant, served with mixed greens  5.75

SALADS- mixed greens & a vegetable melange w/ our homemade dressing ,
(vinaigrette de carpe, OR creamy blue cheese)

Garden salad  4.00
with cajun chicken breast  7.50
with cajun tuna steak  8.25
with portabella mushroom  7.50

*(blue cheese dressing contains raw egg)

NIGHTLY SPECIALS  served after 5:00


Wednesday
Spaghetti ( meat or vegetarian)
Plate 6.25 Platter
(bigger) 9.00
Chicken big mamou-
a rich cajun tomato chicken sauce over pasta  7.50
 

Thursday  -check board  usually Mexican food

Friday
Stuffed pizza ( sausage or vegetarian)
 8" Pie 16.00  Slice  5.00

Saturday
Chicken & ham jambalaya- delectable cajun meat & rice dish
plate 6.50     platter
(bigger) 10.25
Creole sauce
( if you dare)
.50
 

Sunday Brunch 10:30 - 1:30 Reservations helpful

Buttermilk pancakes (three) w/real maple syrup  3.75

French toast w/ real maple syrup 4.25 

Meat quiche 4.50

Vegetarian quiche 4.00   

Warm spinach feta croissant w/greens 5.75  w/fresh fruit & yogurt 6.50

Thai shrimp and eggs  7.00

    Fresh fruit w/yogurt  2.75   

    Side of greens  2.00

    3 Sausage Links  1.50

    Fresh Squeezed Orange Juice  2.00

      Extra maple syrup 1.00  

OTHER STUFF
(Check the board also)
Homemade salsa w/ chips 5.00
Nacho plate (
chips w/ melted cheese) 5.00
ask for salsa or jalapenos

BEVERAGES

Domestic brews
Our 4 taps will carry local microbrewery selections- ask
Budweiser, Bud Light, Miller Lite, MGD 2.50
St. Pauli's Girl NA 3.00
Woodchuck Cider (Amber) 3.50

Imported Brews
Bass Ale  3.25
Dos Equis  3.25
Guinness Stout  4.25
Hacker Pschorr Weisse 5.00

Newcastle Brown Ale 3.50

Wines - see list on board

Non-alcoholic drinks
After the Fall Spritzers ( mango, cranberry) 2.50
Coke, diet Coke, Sprite, club soda, tonic 1.50
Sprecher root beer 2.25
Juices: cranberry, orange 1.75
Mineral water 1.75
Lemonade 1.75
Spiced tea  1.75
Milk 1.50
Coffee or tea 1.25
Hot chocolate
( in season) 2.00

 

ESTEEMED HOMEMADE DESSERTS-
A selection of these, (or all) will be available.
Brownie 1.75
Carrot cake/ chocolate cake 2.50

Cheesecake by the Mrs.  3.50

Chocolate decadence  2.50

Cookie (chocolate chip, craisin pecan, ginger molasses)  1.25

Turtle bar 2.75


HOURS

Lunch: 11:30-1:30 Monday through Friday
Evenings
(Tuesdays through Saturdays): open at 5:00
Sunday 10:30-1:30

All prices include sales tax.



18 S. Water St. W.
Fort Atkinson, WI 53538
920-563-9391
Located in downtown Fort, just south of the river, just west of Main St.

Web design by Satchel Paige Welch. Contact at: cafecarpe@sbcglobal.net